Ice Cream and Gelato Maker | Makes Ice Cream, Gelato, Sorbet, Frozen Yoghurt

There is really no replacement for tasty homemade ice cream freshly made ingredients of your choice. Because the quick freezing bowl eliminates the need for pre-freezing. You could make mixture after batch of your beloved frozen desserts in next to as 40 minutes. The device equipped with 2 specialised blending paddles to ensure that your frozen dessert has the fluffy texture. To give ice cream a lighter texture, the ice cream paddle contains more air throughout mixing. The gelato paddle is ideal for gelato and sorbet because it utilises fewer air, making the gelato denser and softer than ice cream. Whenever people favour soft serve, you can eat your dessert right after it’s finished producing. Alternatively, the device may preserve everyone’s dessert frozen for another 10 min while you move it to the freezer for a harder composition later.

Cuisinart ICE100BCU Ice Cream and Gelato Professional, 1.5L Compressor Ice Cream Maker with Gelato and Ice Cream Paddles.
Makes 1.5L of And with as little approximately 40 minutes, you can have delicious homemade ice cream, gelato, frozen yoghurt, or sorbet.
Because of the advanced compressor system, there is no need to pre-freeze the bowl or delay between batches.
Two blending paddles, that of ice cream and the other for gelato, to deliver the correct volume is added to your recipe for the results made.